Food Grade Silicone: Silicone mini loaf pan is made of high quality food grade silicone which is flexible, Non-Stick and the cleanup is a breeze
Multi-Funcation: Great for making mini bread, petite loaf, muffin, brownie, cornbread, cheesecake, conditioning food, chocolate muffin, soap etc
Easy to Release: Soft silicone mold with polishing surface, quickly demoulding without residue. Gently pressing the bottom of cup with your fingers can make the muffins pop out
High Resistant: Safe for oven, microwave, dishwasher, fridge, freezer. Wide heat resistant range: -104 to 446 degrees Fahrenheit. Small bread loaf pan size: 9.9 x 10.9 inch; Each cavity: W: 1.9 x 2.9 x 1 inch
Small Tips: Please make sure to use a cookie sheet or metal tray underneath silicone mini loaf pan to support before filling in, it's easy to take in or out of oven
Returns, Refunds, and Replacements
Products that are received faulty, damaged, or not as described are eligible for a return, refund, or replacement in accordance with the Australian Consumer Law (ACL). We are committed to ensuring all products meet the standards of quality and reliability expected by our customers. However, please note that we do not accept returns or provide refunds for change of mind. We encourage you to carefully consider your purchase to ensure it meets your needs and expectations.
Delivery Timeframe
Please note that we cannot guarantee the exact date of arrival, and the delivery timeframes (excluding weekends and public holidays) are as follows:
For customers in Victoria, approximately 7-10 working days;
For customers in NSW, SA, ACT, and QLD, approximately 9-12 working days;
For customers in WA, NT, and TAS, approximately 9-12 working days.
